Minor in Nutrition

CONTACT:
Deb Risisky
risiskyd1@southernct.edu 

18 Credits Required

This minor is intended to provide the student with a background in nutrition for personal and community application.

Requirements:
PCH 200 – Introduction to Nutrition

Select 15 credits from:
PCH 204 – Nutrition and Health Cooking
PCH 205 – Principles of Meal Management
PCH 273 – Weight Management
PCH 300 – Food Science
PCH 306 – Diet and Nutritional Therapy
PCH 360 – Community Nutrition
PCH 425 – Nutrition Ecology
PCH 440 – Food Hygiene
HMS 301 – Exercise and Nutrition